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Even the silverware was cool looking - Army Surplus silverware. The waitress was very friendly. We ordered ham and cheddar fritters to start out with. They were crunchy on the outside and moist and cheesy on the inside. They were little stars in my book.
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The meatloaf was not dry, it was firm and a little spicy and just moist enough. The mashed potatoes were a little chunky and buttery, just like when I make them at home (which I haven't done in a while - just doesn't seem like a warm weather dish!) and the green beans were so delicious - crunchy and fresh with just a little bit of seasoning on them. I think they were my favorite part of my dinner!
So for dessert, everyone at my table ordered chocolate bread pudding, except me. I ordered grilled pineapple shortcake. It was tangy and sweet and I could only eat half of it because I was so full. But it was really tasty.
The bread pudding must have been good, too, because I think everyone cleaned their plates.
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I don't want to write a cheesy ending line like "Industrial Cafe has industrial strength comfort food." But, I simply don't know what else to say. I love this place. It's pretty cheap, too. Meatloaf dinner only $10. That's a bargain.
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